Getting your Trinity Audio player ready...

Panda Restaurant, a popular Chinese restaurant on East Angela Street, will be closing its doors later this month after the owners decided to sell the restaurant.

A server at the restaurant said there have been many sad reactions to the closure of the restaurant.

Johnny Chih, the new owner, said if all goes to plan, the restaurant will close Dec. 20 and reopen as Jiou Yuan around Jan. 5. The new eatery will also serve Mandarin cuisine.

Join the Conversation

3 Comments

  1. I’ve enjoyed more than a few good dinners at Panda! I’ve always thought that the meat portions and the flavors were delicious. A person recently whined about the size of the meat portions but I just have to remind myself to consider the source. Likewise with another poster who went into a tizzy about crummy food and no flavor, I repeated, consider the source. Not all the food in China could please some pitty pat types! In polite society, it’s really not cool to complain about flavor and meat…tee hee hee, tee hee hee…

    Good luck in the new year, I’ll be back!

  2. Does anybody get the pronunciation of the new retuaraunt? Jiou Yuan? I was born and riased in California with many cultures, but that’s a new one for me. What are the origins of that, anyone?

  3. I ate at Panda once and was not impressed. If they were that good, why are they closing?! I’m 100% for local business and mom and pop stores, but when a big chain comes to town e.g. PJChang’s, it spurs competition (please, I’m not for big franchises opening up shop at every corner in our back yard either). Personally, the food is very good a PJ compared to what I once had at Panda. Sorry, Panda. Perhaps you’ll open up as something else and wish you luck in the process.

  4. So sad to see Panda closing. Cindy and gang are the best, and their food is absolutely delicious. I used to think that Chinese food was all the same, but once you had a meal at Panda you knew they were better than the rest. I’ll really miss the dry saute string beans and the honey glazed shrimp with walnuts!

  5. @ Anonymous – I think you are confusing Panda with Panda Express. The Panda restaurant in downtown does not have any “silly rules” that I know of.

  6. The Panda has been in business in downtown Pleasanton for many years. I can’t remember when they first opened for business, but I do know that it predates the renovation of Main Street. So, this restaurant did very well for a very long time. Deservedly so, in my opinion. Those string beans will be missed by many. No one does them better.

  7. My family and I loved Panda in downtown Pleasanton. We’ve eaten at many places and their flavors were one of the best. They will be dearly missed as a local alternative meal, giving back to our downtown merchants. We are saddened to see another Longtime Local Business bite the dust due to a drop in business, but understand eating out is a luxery that many are cutting back on. Best wishes to the new owners, but I’ve tried them and my taste buds feel they are no where as good as Panda, but perhaps it’s because I’m not used to the flavors of Mandarin foods…. I’ll give them another try later when they’ve been up and running for awile. We all deserve second chances 🙂

    PF Changs is good, I’ve tried them, but want to put my money into the hands of my local businesses more often than not, and hope others do the same. Happy Holidays.

  8. I had my first Mongolian Beef dinner at Panda and it was even better than the one I had in Mongolia! Sad to see them go. Best wishes for a healthy, happy, and better 2010.

  9. Your Mongolian Beef dinner at a Chinese restaurant is probably better than the one you had in Mongolia because the Chinese dish called Mongolian Beef is a Chinese invention.

  10. I shall miss dining at Panda and have enjoyed their cuisine since 1987 when we first moved here. IMO it’s the best Chinese food locally: the produce is fresh, the meats and fish good quality, the preparation consistently well done, the atmosphere pleasant, quiet and comfortable. Their prices are low, too low for their own good I believe. (I think PF Changs is good also, as well as Uncle Yu’s in San Ramon.)

    Cindy is a thoughtful hostess and the wait staff is capable and professional, especially David who’s been there as far back as I can remember. They have always been accommodating when I’ve made special requests not on the menu.

    My favorites are their lemon chicken, sauteed green beans with chicken, mixed deluxe vegetables, honey walnut prawns and the new spicey fish dish they added to their dinner specials.

    Good-bye Panda. Good-bye Cindy, be well. Good-bye David, you’re the best. Wishing you all the best in your new endeavors.

  11. I understand that many people were friends with the owners & staff at Panda, and they always seemed friendly and pleasant, but unfortunately the food just was not particularly interesting. It was bland, Americanized Chinese food which is readily available pretty much anywhere. This was always a disappointment since the Panda is the closest restaurant to my house.

    I have high hopes for the new place, which at least has a Chinese name (although I’m a little puzzled by it as well, as “jiou yuan” does not map to anything I know in pinyin, would have to see the characters to figure it out. “Yuan” is undoubtedly “garden” in this context. ji’ou is “parity” or “odd/even”.)

    In any case I’d be thrilled to have an authentic Chinese restaurant downtown. (First Hunan Chef Wong is the closest, if you ask them to make traditional dishes.)

  12. We stop by the restaurant and there is a sign saying Jiou Yuan will open Jan. 22, 2010. We really like the string bean dishes, lets see if the new restaurant will meet my expectation.

  13. I was so sorry to hear that Panda is closed. The service was always fast, fantastic, and delivered with a smile….Panda and it’s employee’s will be greatly missed. It’s to my understanding that Cindy has taken ill, and as a result the family decided to sell the restaurant. I’m hopeful she recovers quickly and knows that her customers will miss her friendly service and great food.

  14. Personally, there are no really good authentic Chinese restaurants in Pleasanton that I’m aware of. Jiou Yuan, please make authentic chinese food, not Americanized chinese food. If you make it authentic, the word will get around in the Asian community, and all of us Chinese people will come eat good food!

Leave a comment